Animal Production Research

Main Subjects = Animal Nutrition

Effects of corn particle size on performance, relative weights of gastrointestinal organs and small intestine morphology in male Ross 308 broiler chickens

Articles in Press, Accepted Manuscript, Available Online from 18 July 2023

10.22124/ar.2023.23553.1743

alireza atrian; ahmad karimi; amirali sadeghi

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Investigation of the effect of simultaneous use of immunoglobulin Y, probiotics, and electrolytes on growth performance, health, and diarrhea in Holstein suckling calves

Articles in Press, Accepted Manuscript, Available Online from 23 July 2023

10.22124/ar.2023.23775.1750

seyed esmaeil ghorbi; kamran rezayazdi; ahmad zareh shahneh; parham moslehifar; behin lor kalantari; mehdi farzi; alireza rajabinejad; mohammad amin baradar

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Effect of dietary selenium and levothyroxine supplementation on performance, carcass characteristics and thyroid hormones concentration in broiler chickens fed diets containing rapeseed meal

Articles in Press, Accepted Manuscript, Available Online from 29 July 2023

10.22124/ar.2023.23375.1734

Hassan Darmani Kuhi; Mohammad Shiokhi; Abolghasem Ohadi Haeri

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The Impact of unprotected methionine and choline on feed intake, growth, digestibility, fecal Score, blood metabolites, and feeding behavior of weanling calves

Articles in Press, Accepted Manuscript, Available Online from 22 August 2023

10.22124/ar.2023.23543.1742

Taghi Ghoorchi; Mostafa Hosseinabadi; Abdol Hakim Toghdory

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Influence of organic manganese supplementation on performance, digestibility, milk yield and composition of Afshari ewes in the transition period, and the health of their lambs

Volume 12, Issue 1, June 2023, Pages 1-12

10.22124/ar.2023.23808.1752

M. Asadi; A. Toghdory; T. Ghoorchi; M. Hatami

Effect of different levels of lysophospholipid on performance, degradability, ruminal parameters, microbial population, and carcass fatty acids in fattening lambs

Volume 12, Issue 1, June 2023, Pages 13-24

10.22124/ar.2023.21822.1690

M. Farahmandpour; Y. Chashnidel; A. Teymouri Yansari; M. Kazemifard

Effect of adding a phytogenic-rich herbal mixture to diet on the expression pattern of some insulin hormone metabolism-related candidate genes of heat-stressed fattening Afshari-Shal lambs

Volume 12, Issue 1, June 2023, Pages 25-37

10.22124/ar.2023.22904.1722

F. Hashemzadeh; F. Rafeie; A. Hadipour; M. H. Rezadoust

Effect of fat source and soybean lecithin on performance, nutrient digestibility, and blood parameters of laying hens

Volume 12, Issue 1, June 2023, Pages 79-91

10.22124/ar.2023.22872.1720

H. Mohammadi; S. Mirzaie Goudarzi; A. A. Saki; A. Farahavar

Effect of adding biochar in diets containing probiotics on in vitro fermentation variables, health indicators, rectum bacteria, and blood enzymes of Holstein calves

Volume 11, Issue 4, February 2023, Pages 1-19

10.22124/ar.2023.23067.1727

M. H. Sirjani; J. Rezaei; M. Zahedifar; Y. Rouzbehan

Use of acid-consuming bacteria and various buffers to improve digestion and fermentation of highly concentrated diets

Volume 11, Issue 4, February 2023, Pages 21-36

10.22124/ar.2023.22294.1705

F. Vafaee; M. Chaji

Influence of vitamin D3 and lactic acid on performance, egg quality, and hatchability in broiler breeder hens

Volume 11, Issue 3, December 2022, Pages 67-81

10.22124/ar.2022.21551.1683

R. Kanaani; R. Kianfar; H. Janmohammadi; W. Kyun Kim; M. Olyaee

Effect of replacing dietary alfalfa with barberry leaf on growth performance and blood indices in ostrich

Volume 11, Issue 3, December 2022, Pages 83-92

10.22124/ar.2022.20184.1638

M. Afshin; N. Afzali; S. J. Hosseini-Vashan; A. Hajibabaei

Nutritive value of Adiantum capillus-veneris and Salvia officinalis L. forages and the effect of their dietary levels on in vitro digestibility, methane production, antioxidant capacity, and fermentation parameters

Volume 11, Issue 2, September 2022, Pages 1-15

10.22124/ar.2022.20229.1642

S. M. Hosseini; J. Rezaei; Y. Rouzbehan

Effect of substituting different levels of Camellina sativa meal instead of soybean meal on performance, rumen fermentation parameters, blood metabolites, and feeding behavior of fattening lambs

Volume 11, Issue 2, September 2022, Pages 17-30

10.22124/ar.2022.21052.1661

S. Nazari; A. Azizi; A. Kiani; A. Sharifi

Effect of flaxseed level and processing method on performance, skeletal growth indices, health, and rumination behavior of suckling calves

Volume 11, Issue 2, September 2022, Pages 31-42

10.22124/ar.2022.19593.1617

M. Hossein Abadi; N. M. Torbati Nejad; T. Ghoorchi; A. H. Toghdory

Microencapsulation of savory essential oil within alginate: Effect on performance, oxidative stability of meat, and intestinal microflora of broilers

Volume 11, Issue 2, September 2022, Pages 43-55

10.22124/ar.2022.20194.1639

F. Rahimpour; M. Mohiti-Asli; M. Mottaghitalab; A. Mohit

Effect of some antioxidant sources on reducing salinomycin toxicity in pullet chicks

Volume 11, Issue 2, September 2022, Pages 57-68

10.22124/ar.2022.20780.1652

M. Rashidi Fathabadi; M. Mehri; F. Shirmohammad

Effect of administrating an encapsulated blend of organic acids in drinking water on growth performance and small intestine microflora of broiler chickens

Volume 11, Issue 1, June 2022, Pages 15-25

10.22124/ar.2022.18596.1587

M. Rahnama-Ghaleroudkhani; M. Mohiti-Asli; H. Khalilvandi-Behruzyar

Effect of adding Mentha piperita powder on performance, immune system, and blood parameters of broilers under ascites induction conditions

Volume 11, Issue 1, June 2022, Pages 27-38

10.22124/ar.2022.19209.1603

M. H. Nemati; F. Amanlou; M. H. Shahir

Performance, blood parameters, and immune response of Japanese quails fed turmeric and chili pepper powder

Volume 11, Issue 1, June 2022, Pages 39-53

10.22124/ar.2022.18651.1589

S. Parvari; S. R. Ebrahimi-Mahmoudabad; R. Kianfar

Effect of dietary coriander seeds on performance, nutrient digestibility, and blood parameters of Sanjabi lambs

Volume 11, Issue 1, June 2022, Pages 69-77

10.22124/ar.2022.18902.1594

H. Khamisabadi; J. Ahmadpanah; Gh. R. Siahkamari

Investigation of the physical and chemical characteristics of ensiled fodder beet (Beta vulgaris L.) with and without Lactobacillus buchneri

Volume 11, Issue 1, June 2022, Pages 79-90

10.22124/ar.2022.19185.1602

M. Kalantar; M. Yeganehparast; H. Fazaeli; A. Aghashahi; M. Khojastehkey

Effect of soybean meal and canola meal extrusion and reducing the dietary level of crude protein on blood parameters and rumen microbial populations of feedlot calves

Volume 10, Issue 4, December 2021, Pages 1-17

10.22124/ar.2022.19997.1631

A. Hadipour; A. Mohit; H. Darmani Kuhi; F. Hashemzadeh

Improving the nutritive value of wheat straw by applying the combined chemical-oxidation treatment in vitro for the use in ruminant nutrition

Volume 10, Issue 4, December 2021, Pages 19-34

10.22124/ar.2022.18644.1588

M. Ghorbani; M. H. Kianmehr; A. Arabhosseini; E. Sarlaki; A. Aghashahi; A. Asadi Alamouti

Effect of different levels of copper as a slow-release bolus on milk yield and composition and some blood metabolites of Lori Bakhtiari ewes

Volume 10, Issue 4, December 2021, Pages 35-47

10.22124/ar.2022.18271.1582

P. Nasr Chaleshtori; A. Fadayifar; A. Azizi; A. Azarfar

Journal Archive

Volume 12 (2023)

Volume 11 (2022)

Volume 10 (2021)

Volume 9 (2020)

Volume 8 (2019)

Volume 7 (2018)

Volume 6 (2017)

Volume 5 (2016)

Volume 4 (2015)

Volume 3 (2014)

Volume 2 (2013)

Volume 1 (2012)