Main Subjects = Ruminant Nutrition
Effects of adding Thyme and Peppermint essential oils in calf starter diet on performance of Holstein calves

Volume 6, Issue 3, December 2017, Pages 53-62

10.22124/ar.2017.2610

M. Ebrahimi; M. Dehghan-Banadaki; M. Ganjkhanlou; H. Khalilvandi-Behroozyar


Study of degradation trend of phosalone and diazinon residues in fresh, ensiled alfalfa and baled alfalfa hay

Volume 6, Issue 3, December 2017, Pages 85-93

10.22124/ar.2017.2612

M. Kazemi; A. M. Tahmasbi; R. Valizadeh; A. A. Naserian; A. Eskandary Torbaghan; A. Sonei