Main Subjects = Poultry Nutrition
Effect of Vanillic acid Supplementation on growth performance, carcass characteristics, blood metabolites and meat quality of broilers fed by Restaurant Oil

Articles in Press, Accepted Manuscript, Available Online from 28 March 2025

10.22124/ar.2025.28690.1855

Haniyeh Kamali; Mozhgan Mazhari; Omidali Esmaeilipour; Yadollah Badakhshan; Fatemeh Shahdadi


Influence of vitamin D3 and lactic acid on performance, egg quality, and hatchability in broiler breeder hens

Volume 11, Issue 3, September 2022, Pages 67-81

10.22124/ar.2022.21551.1683

R. Kanaani; R. Kianfar; H. Janmohammadi; W. Kyun Kim; M. Olyaee


Effect of replacing dietary alfalfa with barberry leaf on growth performance and blood indices in ostrich

Volume 11, Issue 3, September 2022, Pages 83-92

10.22124/ar.2022.20184.1638

M. Afshin; N. Afzali; S. J. Hosseini-Vashan; A. Hajibabaei


Effect of some antioxidant sources on reducing salinomycin toxicity in pullet chicks

Volume 11, Issue 2, June 2022, Pages 57-68

10.22124/ar.2022.20780.1652

M. Rashidi Fathabadi; M. Mehri; F. Shirmohammad