Animal Production Research

Main Subjects = Ruminant Nutrition

Effect of adding Foeniculum vulgare and Nigella sativa in the diet before and after lambing on blood metabolites and antioxidant status of Sanjabi ewes and their lambs

Volume 9, Issue 4, March 2021, Pages 81-94

10.22124/ar.2019.12641.1391

S. Mirzaei Cheshmehgachi; M. M. Moeini; H. Khamisabadi

Effect of using pruning foliage of conocarpus on digestibility, rumen fermentation and blood parameters of Arabi sheep

Volume 9, Issue 3, December 2020, Pages 59-69

10.22124/ar.2020.14569.1449

T. Mohammadabadi

Interaction of Ferula assafoetida and Artemisia aucheri essential oils with concentrate level of diet on in vitro fermentation kinetic and acidosis induction

Volume 9, Issue 3, December 2020, Pages 71-83

10.22124/ar.2020.14543.1448

S. Hasani; F. Fatahnia; G. Taasoli; S. Kargar; F. Raouf Fard

Effect of different levels of cinnamon essential oil on chemical composition, gas production parameters and aerobic stability of alfalfa silage on in vitro condition

Volume 9, Issue 3, December 2020, Pages 85-97

10.22124/ar.2020.14695.1456

M. Besharati; M. Niazifar; Z. Nemati

Effect of grain source (corn or barley) and the ratio of rumen undegradable protein to rumen degradable protein on performance, skeletal growth indices and blood metabolites of Holstein calves

Volume 9, Issue 1, June 2020, Pages 61-75

10.22124/ar.2020.14074.1437

K. Basereh; F. Fattahnia; M. Kazemi-Bonchenari; A. Ahmadian

Effect of rumen undegradable protein on quantity and quality of colostrum and blood parameters in pregnant Lori-Bakhtiari ewes

Volume 8, Issue 3, December 2019, Pages 39-50

10.22124/ar.2019.12078.1369

R. Kooshki; H. Mansoory Yarahmadi; M. Khaldari; J. Fakhraei; K. Karkoodi

Investigating chemical composition and effect of different dietary levels of whole cucumber plant on rumen fermentation kinetics and nutrients digestibility in vitro

Volume 8, Issue 3, December 2019, Pages 51-60

10.22124/ar.2019.12214.1374

A. Azizi; Z. Aminifard; A. Sharifi

Effect of adding a combination of essential oils to alfalfa silage with different levels of apple pulp on degradability using nylon bag technique

Volume 8, Issue 3, December 2019, Pages 61-72

10.22124/ar.2019.11852.1362

M. Besharati; V. Ghozalpour; Z. Nemati; A. Karimi

Production of Rumenobuffer supplement from combination of common buffers and herbs to prevent acidosis using high-concentrate diets in in vitro condition

Volume 8, Issue 2, September 2019, Pages 81-91

10.22124/ar.2019.7927.1228

W. Mohamadi Chapdareh; M. M. Moeini; M. Sori

Effect of using organic complexes of Mn, Zn and Cu (compound with glycine- or methionine-) instead of sulphate forms (equal to or twice NRC recommendation) on health, fertility and blood metabolites of dairy cows and calves

Volume 8, Issue 1, June 2019, Pages 1-15

10.22124/ar.2019.11272.1343

H. Roshanzamir; J. Rezaei; H. Fazaeli

Effect of feeding Ziziphora clinopodioides‌ to finishing lambs on the activity of rumen fungi and bacteria in digestion and fermentation of sugarcane top

Volume 8, Issue 1, June 2019, Pages 29-39

10.22124/ar.2019.11463.1347

P. Alimirzaii; M. Chaji

Effect of different levels of fennel essential oil on in vitro gas production parameters and protozoa population of goat rumen

Volume 8, Issue 1, June 2019, Pages 41-51

10.22124/ar.2019.10750.1330

S. Mirzaei Cheshmehgachi; M. M. Moeini; F. Hozhabri; M. E. Nooriyan soror

Effect of adding different levels of propolis extracts on digestibility, gas production and in vitro ruminal fermentation parameters

Volume 7, Issue 4, March 2019, Pages 33-46

10.22124/ar.2019.10415.1317

M. Iri; J. Bayatkouhsar; F. Ghanbari; A. M. Gharehbash

Effect of different dietary levels of carrot pulp on in vitro gas production, nutrients digestibility and rumen fermentation

Volume 7, Issue 4, March 2019, Pages 47-56

10.22124/ar.2019.10787.1331

A. Azizi; M. Hashemi; A. Sharifi

Effect of processing on protein and starch parameters of two barely varieties using NorFor system

Volume 7, Issue 4, March 2019, Pages 57-64

10.22124/ar.2019.10500.1322

T. Ghoorchi; A. Jamshidy Rodbari; M. Samiee Zafarghandi

Determination of chemical composition and palatability of some weeds in alfalfa farms

Volume 7, Issue 3, December 2018, Pages 79-88

10.22124/ar.2018.117.1012

A. Hosseinkhani; M. Dadashi; H. Mohammadzadeh; S. Hassannejad

Effect of spent mushroom compost (Agaricus bisporus) silage processing on its chemical composition, digestibility and ruminal fermentation kinetic in Mehraban sheep

Volume 7, Issue 2, September 2018, Pages 69-82

10.22124/ar.2018.9256.1270

S. Kalvandi; Kh. Zaboli; M. Malecky

Assessing effect of climate conditions on nutritive value, gas production and degradability parameters of cultivated alfalfa in two regions of mountainous and low land at different growth levels

Volume 7, Issue 1, June 2018, Pages 1-11

10.22124/ar.2018.2853

E. Vali; Y. Mostafaloo; J. Bayatkouhsar; M. Moslemipoor

Effect of treating Tumbleweed with urea and molasses on chemical composition and digestibility of its silage

Volume 7, Issue 1, June 2018, Pages 13-21

10.22124/ar.2018.2854

M. Zarrin; F. Samadian; S. Ostadian; A. Ahmadpour

Determining the appropriate level for replacement of bean residues with wheat straw or corn silage in finishing diet

Volume 7, Issue 1, June 2018, Pages 23-30

10.22124/ar.2018.9286.1272

P. Eeynipour; M. Chaji; M. Sari

Effect of different levels of saponins, gallic acid and tannic acid on in vitro ruminally fermentation kinetic

Volume 6, Issue 4, January 2018, Pages 13-25

10.22124/ar.2018.2752

J. Bayat kouhsar; F. Maghsoudloo; F. Fathei; F. Ghanbari

Effect of using different sources of nitrogen on digestibility and nitrogen balance in Mehraban male lambs

Volume 6, Issue 4, January 2018, Pages 27-38

10.22124/ar.2018.7628.1219

M. Mahmoudi-Abyane; D. Alipour; H. R. Moghimi

Effect of different additives on dry matter degradability of mustard forage (Brassica juncea) silage at different phenological stages

Volume 6, Issue 4, January 2018, Pages 39-54

10.22124/ar.2018.6960.1171

N. Ghahari; T. Ghoorchi; M. Shahi; M. T. Feyzbakhsh

Effect of steam flaking with different process conditions on dry matter and crude protein degradability of barley grain in Holstein cows

Volume 6, Issue 4, January 2018, Pages 55-67

10.22124/ar.2018.2755

N. Bagheri; H. Amanlou; M. Dehghan-Banadaki; H. R. Mirzaei Alamouti; H. Khalilvandi Behroozyar

Use of feature selection algorithm to determine the most effective fatty acids associated with milk fat of Holstein cows

Volume 6, Issue 3, December 2017, Pages 1-10

10.22124/ar.2017.2606

S. Kargar; M. Mokarram

Journal Archive

Volume 12 (2023)

Volume 11 (2022)

Volume 10 (2021)

Volume 9 (2020)

Volume 8 (2019)

Volume 7 (2018)

Volume 6 (2017)

Volume 5 (2016)

Volume 4 (2015)

Volume 3 (2014)

Volume 2 (2013)

Volume 1 (2012)